Hi, iam Bradley Gray, I hope today is better than yesterday.
Why Is Mexican Food Spicy? [Solved]
Mexican food gets spicy with the addition of chilli pepper. The chilli pepper plant produces a chemical called capsaicin. This ingredient produces a spicy flavour and gives a burning sensation.
Why Mexicans Put Chili on Everything | Plane B
The Real Reason Equatorial Cultures Eat Spicy Food - Cheddar Explores
The answer has to do with heat, but probably not in the way you’re thinking. Subscribe to Cheddar on YouTube: …
SPICY FIRE Dip Tacos & BEST Street Tacos in Morelia Mexico
My second day in Morelia and I had some of the spiciest dip tacos and also some steamed tacos! Later, I went to an awesome …
